Culinary Consulting

Coffee Bar & Eatery Chains

My services for chain stores include consultancy and guidance, not only in recipe development, suppliers coordination, kitchens and branch examination, but also guidance in future prospects and wide insight essential for their success.

As a chain store professional advisor, I'm not only a chef, but a Food Analyst.

Guidance is referred to unique chain store aspects: Analysis of new paths for development and growth, fashionable changes to reflect the chain's originality in today's modern times, system optimization to maintain a full utilization of resources, and development of unique exclusive line of products.

All the above is done while going through every little detail such as keeping branch unity and laying down of standard recipes.